Benjy's apple brandy


Made with the distillation of high quality Georgian Fruit Juice. (200 ml)
Alcohol level 43 % 




 In a coper boiler, steam-distilled product of the highest standard, obtained through quality control. Is distilled from cider, made from specially grown and selected apples. It is not uncommon for an apple brandy producer to use over 5 specific varieties of apples, which are either sweet, tart or bitter.
The fruit is harvested and pressed into a juice that is fermented into a dry cider. It is then distilled into brandy. The longer it is aged, the smoother the drink becomes. Usually, the maturation goes on for several mounts. The production uses a combination of old Georgian methods and modern technologies, which makes the drink unique.

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